10 Difference between Filet Mignon and New York Strip Steak (With Table)

All beef cuts come from a cow. These meat cuts have unique features that make them stand out from each other. If you are a steak lover, it is quite easy to tell the difference between these steaks.

When I started grilling meat five years ago, I was unable to tell the difference between various meat cuts. I began slowly and end up running a high-end steakhouse in Florida.

So, what is the main difference between filet mignon and New York Strip steak? The former comes from the tenderloin of a cow while the latter from the short loin of a cow.

The anatomy of these steaks is the main basis of telling the difference. This article provides comprehensive information that will help to figure out other hidden differences.

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Comparison Table (Filet Mignon vs New York Strip)

Basic Terms Filet Mignon SteakNew York Strip Steak
DescriptionIt the meat cut sandwiched between sirloin, short loin, and top loin.It is a meat cut located behind the rib and in front of sirloins and tenderloins.
AnatomyCut from the tenderloin section on a cow.Cut from the short loin part on a cow.
Alternative NamesEye filet
  • Ambassador steak
  • Boneless club
  • Hotel-style steak
  • Top loin
  • Omaha strip
  • Strip loin steak
  • Sirloin
  • Veiny steak

 

TasteRelatively flavorfulNot flavorful.
TextureQuite tenderComparatively chewy
Meat SizeSmaller cutsLarger cuts
Fat ContentLower fat contentMore fat content.
Cook StyleRequire maximum attentionQuite easy to cook
PriceExpensive depending on the sizeLess expensive depending on size.
ShapeRoundFlat

What Is a Filet Mignon Steak?

Filet mignon steak is sandwiched between the short loin, sirloin, and top loin. The filet meat cut usually comes from the tenderloin of a cow.

The filet mignon steak is also known as eye filet. It can either come with a long-bone filet or bone-in filet. These meat sections have similar tastes but the price is what brings the difference.

The filet steak is more tender and popular in steakhouses or butchery shops. The meat cut has a less fat content and the chances of ruining the taste due to overcooking is high.

Cook the beef cut under a medium-rare heat setting. It is the best option for preserving the taste and flavors. The filet steak is expensive when compared to the New York strip steak.

What Is a New York Strip Steak?

It is a meat cut behind the rib and in front of the sirloin and tenderloin. The steak usually comes from the short loin on a cow.

The steak has more meat from a single cut when compared to the filet mignon. It is also known as ambassador steak or veiny steak.

But the steak is neither flavorful nor tender when compared to ribeye and filet mignon. It is chewy due to the numerous muscles.

The strip steak is easy to cook and has fewer fats. The steak cut is relatively inexpensive than filet mignon steak. The steak lover will need a sauce to add flavors while eating.

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Differences between Filet Mignon and New York Strip Steak

  1. New York Strip comes from a short lion on a cow. Filet mignon comes from a tenderloin on a cow.
  2. Filet mignon is also called eye filet. New York Strip is also known as Ambassador steak.
  3. New York Strip is not flavorful. Filet mignon is more flavorful.
  4. Filet mignon is tender. New York Strip is chewy due to muscles.
  5. New York Strip is inexpensive whereas filet mignon is relatively expensive.
  6. New York Strip steak is easier to cook than filet mignon steak.

Similarities between Filet Mignon and New York Strip Steak

  1. Both come from a cow.
  2. Both are very meaty.
  3. Both may or may not have bones.

Frequently Asked Questions

Which Is Better Filet Mignon or Ribeye?

A ribeye is a perfect option for those preferring flavors and filet mignon is ideal for those preferring texture. Ribeye is the epitome of steak flavors and the most loved meat cut across the globe.

Which Is Better New York Strip or Ribeye?

Both steaks are premium in many high-end steakhouses. But ribeye steak is more tender than New York Strip steak. The fat marbling in the ribeye makes the steak more flavorful than strip meat.

Is New York Strip Steak A Good Steak?

Absolutely. The steak has intense flavors with bold and beefy notes. However, it is not tender as you may think. The chewing task can be a daunting task to many steak lovers.

Is Filet Mignon the Healthiest Steak?

The steak cut is about 93% lean. The low content of fat makes the meat cut the healthiest when compared to other steaks.

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In Conclusion

The core difference between filet mignon and New York Strip steak is that filet mignon is more tender and flavorful while New York Strip steak is less tender and flavorful.

The region of extraction of these steak cuts can also help to tell the difference. Filet mignon is cut from the tenderloin on a cow and New York Strip from the short loin.

Both steaks are very meat and ideal for a barbecue. If are a steak lover looking for flavors, these two steaks are not a perfect choice for you.

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